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Eggs are perpetually popular, with consumption of the \"perfect protein\" steadily rising to up to 286 eggs per person each year as of 2020, according to Statista. Eggs are certainly a versatile food, which may help account for their popularity. While they can be added to just about any type of recipe, from cakes to ramen, they are still perhaps best known as a traditional breakfast staple. Even in the morning, they have quite the range: They can be poached, added to a scramble, or simply hard-boiled and enjoyed with just a little bit of salt. Of course, one of the heartiest, most flavorful egg dishes on the breakfast menu is the classic omelet.
When looking for your next piece of catering equipment, you will often see products labelled with a “GN” number. GN is short for Gastronorm, which is used to measure the size of trays, pans and containers that are created to an industry standard.
Steel Price pares late June gains even as US dollar pullback probes sellers. European markets hint at ‘almost zero’ demand for steel beams. China’s covid resurgence in Anhui, bearish move in steel raw materials exert downside pressure on economic concerns.
